Starters
Vegetable Soup Served with Brown Bread Roll
Main Course
Roast Pork with Apple Sauce
Roast Stuffed Turkey & Ham
Chicken Maryland
Fish of the Day
Paupiette of Beef & Pepper Sauce
Chefs Special: Chicken Stir Fry
All Day Breakfast
All above are served with fresh Potatoes and Vegetables
Early Bird Menu
Deep fried Brie with Cranberry Relish & Seasonal Leaf Salad
Sundried Tomato & Basil Crostini topped with Mozzarella Cheese
Homemade Soup of the Day
Potato Skins with Savoury Bacon & Cheese with Sour Cream Dressing
Crispy Coated Garlic Mushrooms with Seasonal Salad
Fan of Melon with Citrus Coulis
Chefs Roast Special of the Day with Vegetables & Potatoes
Cajun Chicken Penne Pasta in a Rich Creamy Sauce with Broccoli Florets
Grilled Minute Steak with Pink Peppercorn Sauce, Fries & Salad
Baked Fillet of Salmon with Citrus Butter
Vegetarian Stir-fry with Saffron Rice
Chefs Italian Lasagne crusted with Mozzarella & Basil Dressing & Side Salad
Tea or Coffee
Sample Dinner Special Menu
Deep Fried Brie
Homemade Soup of the Day
Crispy Stuffed Mushrooms
Chefs Caesar Salad
Grilled 9oz Sirloin Steak
Roast Half Duck
Baked Irish Salmon
Crispy Tender Breaded Breast of Chicken
Cajun Chicken Pasta
All served with a selection of vegetables and potatoes
Selection of Desserts
Tea or Coffee
Starters
Confit of Duck
Warm Cajun Chicken Salad
Crispy Coated Garlic Mushrooms
Chefs Homemade Soup of the Day
Tower of Melon
Potato Skins
Traditional Caesar Salad
Pan Seared Crab Claws
Stack of Smoked Chicken
Steaks
9oz Sirloin Steak Garni
12oz Sirloin Steak Garni
8oz Prime Fillet Steak
Surf & Tuff
Pan-fried fillet of beef served with
King prawns cooked in garlic butter.
All above are served with side salad, Baked potato or French fries.
Pastas
Cajun Chicken Pasta
Tagliatelle Carbonara
Tomato & Smoked Bacon Pasta
Pesto Chicken Pasta
Chicken & Mushroom Pasta
All above served with a choice of Tagliatelle or Penne Pasta.
Salads
Caesar Salad
Crispy Duck Salad
Smoked Chicken Salad
Boston Prawn Salad
Vegetarian Salad
Fish
Baked Fillet of Cod
Served on a Basil Mash with
Sundried Tomato Sauce.
Teriyaki Salmon
Glazed with Honey and Soya Sauce
with Garlic Potato Coriander.
Blackened Cajun Cod
Served on a Crisp Salad
with Exotic Fruit Salsa.
All above are served with side salad, Baked potato or French fries.
Chefs Special
Roast Half Duck
Brochette of Chicken Satay
Mixed Grill
Chicken Maryland
Homemade Steak Burger
All above are served with side salad, baked potato or French fries.
Chicken Stir-Fry
Tex Me Fajitas
Vegetable Panache
Side Orders
Saute Onions
French-Fried Onions
Baked Potatoes
Saute Mushrooms
French-Fries
Side Salad